I posted this on Facebook a while back, but I don’t remember if I posted an announcement here.

Tomorrow, in Bundang, my homebrew club will be donating a bunch of beer for a fundraiser to help put together some money for the Red Cross Fund for Japan’s recovery in the wake of last month’s devastating earthquake/tsunami.

There are details here.

I’m personally donating a keg of Saison and a keg of supposedly-Bavarian wheat beer. (Which doesn’t really taste Bavarian at all, but it’s still beer, and I brewed it specifically for this event!)

I would love for any readers to make it out there, and would be more than happy for you to enjoy my beer, and the beer of my clubmates, for a good cause.