If I Could Brew Now…

Saigon’s doesn’t seem to be a great place to be a homebrewer. As far as I know, there’s nowhere to buy grain, yeast, or hops in the city, and while there is  and active community of homebrewers up in Hanoi, there doesn’t seem to be one in Saigon. I could be wrong–and if I am, I’d […]

Oops (Bretted Kolsch/IPA blend)

I recently got my hands on an adjustable relief valve, which is a very snazzy bit of gear. Basically, you can use it to ferment beer in a keg, without having to worry about the pressure buildup: anything over 15 psi at the most is outgassed, and in fact you can set it to let […]